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The Best Baked Cheesy Chickpeas Healthy Indulgence

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Indulge in the irresistible crunch of our Cheesy Roasted Garbanzo Beans recipe, a delightful snack bursting with flavor and texture. Perfectly seasoned and baked to crispy perfection, these beans make for a savory treat that’s simple to prepare and incredibly satisfying. Whether enjoyed on their own or as a crunchy addition to salads or bowls, our recipe promises a wholesome and delicious snack time experience. Get ready to savor every crunchy bite!

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Baked Cheesy Chickpeas

These baked chickpeas are so good, you won't even notice that they're good for you too!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Snack
Cuisine American
Servings 4 servings

Ingredients
  

  • 1 can garbanzo beans
  • 2 tablespoons olive oil
  • 2 tablespoons cheese mixture

Instructions
 

  • Preheat the oven to 350 degrees
  • Drain and rinse garbanzo beans.
  • Dry the garbanzo beans. This step is very important. If your beans aren’t dry, they will be soggy.
  • Coat the garbanzo beans in oil and then sprinkle on the cheese mixture.
  • Put the garbanzo beans in a cookie sheet where they have room. You don’t want them piled up on each other.
  • Cook for 30 minutes. You’ll know they are done because they will be crunchy (and delicious!)

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